Liberty House is proud of our house-made dessert selection and therefore, no outside desserts are permitted. Inquiries on Individual cakes for reservations of 10 or more guests please email restaurant@libertyhouserestaurant.com at least 7 days prior to your reservation.
seasonally driven market preparation
fennel | blood orange | watercress
celeriac | house made bacon | creme fraiche
kabayaki | kabocha | pickled jalapeño
cauliflower | brown butter | baguette
smoked tomato | pistachio | basil
tonnato | pine nut | bibb lettuce
Sunchoke | tarragon | lemon
maitake | roasted eggplant | za'atar
spaghetti squash | grilled lemon | cauliflower buerre noisette
chowder | crispy potato | leek
heirloom cornbread | charred onion | red cabbage
beluga lentils | sunchoke | gravy
einkorn berry | kohlrabi | mustard
royal trumpets | aerated polenta | sumac
$10
ginger | tamari | scallion
hazelnut | salsa verde | tahini
shaved garlic | calabrian chile | acetto balsamico
Melter skelter | chive | crème fraiche
Graham Cracker Crust | Black Berry | Chantilly
Port Wine | Sugar Cookie | Strawberry
