Liberty House is proud of our house-made dessert selection and therefore, no outside desserts are permitted. Inquiries on Individual cakes for reservations of 10 or more guests please email restaurant@libertyhouserestaurant.com at least 7 days prior to your reservation.
Our Menu
Due to limited hours, we are offering a shortened menu at this time. Thank you for understanding.
STARTERS
Baby Spinach Salad $12
Roasted D’Anjou Pears, Dried Apricots, Toasted Almonds, Goat Cheese, Champagne Vinaigrette
Braised Mussels & Clams $15
Mediterranean Salsa, White Wine, Garlic & Herbs, Grilled Tuscan Bread
Crispy Calamari with Artichokes & Piquillo Peppers $14
Wild Arugula Pesto, Upland Watercress, Lemon Remoulade Sauce
Guinness Stout Glazed Chicken Lollipops $13
Celery, Green Onions, Crumbled Blue Cheese Dressing
Jumbo Lump Crab Cake $16
Green Apple & Cucumber Relish, Sweet Pepper Confit, Apple Cider Reduction
Wild Arugula & Burrata Salad $12
Heirloom Cherry Tomatoes, Radicchio, Red Onion, Aged White Balsamic
Shrimp Cocktail | $18
Lemon, Cocktail Sauce, Horseradish
MAIN COURSE
Seared Faroe Island Salmon $28|
Tri-Colored Cauliflower, Bell Pepper & Potato Hash, Leek Coulis, Crispy Leeks
Cedar River Farms Flat Iron Steak $32
Sweet Cherry Peppers, Marble Potatoes, Broccoli Rabe, Cipollini Onions
Pan Roasted Chatham Cod | 34
Braised Autumn Lentils, Baby Carrots, Pearl Onions, Swiss Chard, Tomato Jus
Grilled Filet Mignon $45
Red Bliss Potatoes, Butternut Squash, Wild Mushrooms, Sun Dried Tomatoes, Madeira Wine
Pappardelle with Pork Bolognese $24
Wild Mushrooms, Crushed Tomatoes, Spinach, Peppers, Brandy & Cream
Roasted Vegetable Pave $23
Herbed Ricotta Cheese, Basil Oil, Pomodoro Sauce
Free Range Rotisserie Chicken $25
Sweet Potato Mashed, Caramelized D’Aujou Pears, Escarole, Honey & Herbs
Drinks
WHITE WINES
Barone Fini Pinot Grigio, Italy 2017 $14/56
Decoy Rose, California 2017 $12/48
Dr Konstantine Frank, Gruner Veitliner Finger Lakes, NY 2017 $14/56
Federalist Chardonnay, CA 2017 $12/48
Hess Chardonnay 2016 $12/48
Pascal Jolivet Sancerre Loire France 2016 $17/68
Wairau River Sauvignon Blanc, Marlbourough New Zealand 2016 $14/56
RED WINES
Alta Vista Classic Malbec, Mendoza Argentina $12/48
G3 Cabernet Columbia Valley, Washington 2016 $15/58
The Expedition Merlot, Horse Heaven Hills, Washington 2016 $14/58
Villa Nozzole Chianti Classico, Tuscany Italy 2015 $15/58
CORAVIN WINES
Sabotage Cabernet Sauvignon, Napa Valley 2015 $24/95
SPARKLING WINES
Zardetto Prosecco, Veneto Italy N.V. $12/ glass
Comte de Buques Brut 12/ glass 48/ bottle
Colett Champagne 18/ glass 90/ bottle
3006 Louis Roederer Cristal Champagne, France 2009 $595/ bottle
3004 Veuve Clicquot Ponsardin Champagne, France N.V. $165/ bottle
3003 Moet Chandon Brut Rose Champagne, France N.V. $165/ bottle
COCKTAILS
Bing-Bang-Boom|$16
Milagro Blanco Tequila, Ancho Reyes Verde Liqueur, Cilantro-Agave Syrup
Cucumber Bee|$16
Prairie Cucumber Vodka, Ford’s Gin, Honey, Lemonade
Think Pink Mule|$16
Prairie Organic Vodka, St. George Raspberry Liqueur, Stoli Ginger Beer, Lime
The Magnum| $16
Screwball Peanut Butter Whiskey, Godiva Liqueur, Half & Half, Chocolate Shavings
Cucumber Collins| $16
Cucumber Vodka, Simple Syrup, Fresh Lime Juice, Club Soda
Forbidden Apple | $16
Crown Royal Apple, Rittenhouse Rye, Fresh Lime Juice, Cranberry Splash
Cherry Smash | $16
Cognac, Cointreau, Heering, Fresh Lime Juice, Luxardo Cherry Juice
Smokehouse | $16
Mezcal, Aperol, House-Made Blood Orange Puree, Lime Sour, Smoked Paprika Rim
DRAFT BEER
Angry Orchard Rose Cider|$10
Blue Point Toasted Lager|$9
Goose Island IPA|$9
Shock Top|$9
Stella|$9
BOTTLED BEER
Bud Light|$8
Brooklyn Lager|$8
Brooklyn IPA|$8
Coors Light|$8
Corona|$8
Guinness| $8
Heineken|$8
Yuengling|$8